Langrish House, Langrish, Petersfield, Hampshire GU32 1RN
Tel: 01730 266941  Fax: 01730 260543  
frontdesk@langrishhouse.co.uk
A la Carte Menu

Frederick's Restaurant

à La Carte Menu

à La Carte MenuFine Dining at Langrish House PetersfieldFine Dining at Langrish HouseFine Dining at Langrish Houseà La Carte Menuà La Carte Menuà La Carte Menuà La Carte Menu

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Pyramid Ash Goats Cheese Red pepper foam, stuffed courgette flower, aubergine caviar £7.00

Poached South Coast Lobster Marie Rose sauce, quail egg, confit tomatoes £9.50

Marinated Foie Gras Spiced bread, roasted figs £9.50

Pan Fried Scallops Pancetta, leeks, Parmesan crisp £10.00

Beef Salad Home cured bresaola, salt beef rillette, baby vegetables, horseradish £8.50

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Trio of Hampshire Pork Scotch egg, sliced fillet, confit belly, Sussex cheddar cheese mashed potato £20.00

Roasted and Stuffed Saddle of Lamb “Rother Valley Organic” Black olive gnocchi, compressed lamb breast, crispy sweetbread, samphire £21.00

Truffle Risotto Globe Artichokes, peas, beans, asparagus, confit hen yolk £14.50

Roast Fillet of John Dory Mussels, saffron, fine beans £18.50

Honey Roast Wood Pigeon Crispy spring roll, peas, broad beans, asparagus, Jersey Royal new potatoes £16.50

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White Chocolate Cheese Cake English strawberry jelly, strawberry sorbet £7.00

Vale of Evesham Rhubarb and Custard Pavlova, vanilla cream, rhubarb compôte £7.00

Seven Textures of Chocolate Raspberry sorbet, Feuilletine £7.00

Lemon Curd Ice Cream Pimm’s jelly, pine nut crumble £7.00

Selection of British Cheeses Homemade piccalilli, grapes, biscuits £10.00

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Why not try a glass of our carefully selected Dessert wine to accompany your dessert.

Close Dady, Sauternes (Bordeaux, France) £7.50 (100ml) 

Liqueur Muscat, Skillogalee (Claire Valley, Australia) £7.50 (100ml)

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If you are happy with the food and service we would suggest a 12.5% gratuity.  If however it wasn’t up to scratch, we will gladly remove it, but please do let us know what we could do better.

a La Carte Menu

Photos by Chris Pearsall Photography.

A la Carte Menu

 

Make a Reservation

Check Availability and Book Online or Send us a Message with your desired room type, arrival date and number of nights you’d like to reserve and we’ll get back to you as soon as possible.

Testimonials

We got married here in June 2011. We had stayed here many times before without dissapontment in terms of accommodation or food. In fact that's a gross understatement. It's always been outstanding and the food is "to die for". Our wedding was the most beautifully romantic day ever. Idyllic and perfect.

D M