Langrish House, Langrish, Petersfield, Hampshire GU32 1RN
Tel: 01730 266941  Fax: 01730 260543  
frontdesk@langrishhouse.co.uk
A la Carte Menu

Frederick's Restaurant

à La Carte Menu

à La Carte MenuFine Dining at Langrish House PetersfieldFine Dining at Langrish HouseFine Dining at Langrish Houseà La Carte Menuà La Carte Menuà La Carte Menuà La Carte Menu

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Twice Baked Olde Winchester Cheese Soufflé Smoked beetroot, pear £7.00

Hot and Cold South Coast Crab Bisque, crab mayonnaise, panna cotta £9.50

Sautéed Duck Liver Orange, chicory, walnuts, raisins £8.50

Brixham Plaice Chips, Bradley Knight’s tartare sauce £8.00

Warm South Downs Saddle of Rabbit Caramelised cauliflower, crispy leg, pumpkin seed granola £7.50

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Trio of Hampshire Pork Galette, sliced fillet, confit belly, olde Winchester cheese mashed potato £20.00

Roast Saddle of South Downs Venison Venison puff, red cabbage ketchup, Brussel sprout sauerkraut £22.00

Crown Prince Pumpkin and Cep Lasagna Goats’ cheese, cep sauce £16.50

Escalope of Atlantic Halibut Charred baby leeks, Jerusalem artichokes, parmesan gnocchi £16.50

Honey Glazed South Downs Partridge Raviolo of leg meat, charred baby gem, carrots £16.50

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Vanilla and Yoghurt Panna Cotta Pineapple jelly, coconut sorbet £7.00

Earl Grey Semifreddo Sablé Breton, blackberries £7.00

Seven Textures of Chocolate Raspberry sorbet, feuilletine £7.00

Caramelised Lemon Tart Blackcurrant sorbet £7.00

Selection of British Cheeses Homemade piccalilli, grapes, biscuits £10.00

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Why not try a glass of our carefully selected Dessert wine to accompany your dessert.

Close Dady, Sauternes (Bordeaux, France) £7.50 (100ml) 

Liqueur Muscat, Skillogalee (Claire Valley, Australia) £7.50 (100ml)

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If you are happy with the food and service we would suggest a 12.5% gratuity.  If however it wasn’t up to scratch, we will gladly remove it, but please do let us know what we could do better.

a La Carte Menu

Photos by Chris Pearsall Photography.

A la Carte Menu

 

Make a Reservation

Check Availability and Book Online or Send us a Message with your desired room type, arrival date and number of nights you’d like to reserve and we’ll get back to you as soon as possible.

Testimonials

Thanks again for a really wonderful evening. The food and service were excellent and the atmosphere was really vibrant and fun. I’m pretty certain it was the best fundraising ball the school has staged!

C Tomalin