Langrish House, Langrish, Petersfield, Hampshire GU32 1RN
Tel: 01730 266941  Fax: 01730 260543  
frontdesk@langrishhouse.co.uk
Lunch Menu

Frederick's Restaurant

Sample Lunch Menu

Home cured gravadlax, celeriac and pear remoulade, honey and whiskey dressing

Wild mushrooms soup, crispy duck leg

Asparagus, duck egg, mustard vinaigrette, parmesan

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Chicken breast, leek fondue, fondant potato, kale

Sea bass, mussel chowder, curry oil

Goats cheese tartiflette, smoked and pickled beetroot

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Chocolate tart, vanilla sauce, almond praline

Bread and butter pudding, clotted cream ice cream

Basil crème brulée, strawberry sorbet

Selection of local cheeses, sweet grape chutney and oatcakes (£2.00 supplement):
Waterloo cheese (unpasteurized) from Riseley, Reading
Rosary goats cheese (soft cheese) from Salisbury, Wiltshire
Barkham Blue (strong cheese with lovely texture) from Wokingham, Berkshire

2 courses £18.95 | 3 courses £21.95

A discretionary service charge of 12.5% will be added to the bill

 

Make a Reservation

Check Availability and Book Online or Send us a Message with your desired room type, arrival date and number of nights you’d like to reserve, or simply to book a table, and we’ll get back to you as soon as possible.

Testimonials

Just spent a day at your fantastic house. It is without doubt one of the most enchanting and beautiful places we have ever had the pleasure of staying. Your chef is a genius your staff perfect and the whole experience unforgettable. Thank you agin we will return.

Mick L